The age of many English refined white-firing earthenwares can be distinguished in part by subtle differences in clay and glaze composition. The column on the left is creamware (ca. 1760s-1820s), the middle column is pearlware (ca. 1780s to 1830s),…
White-slipped and green-glazed buff earthenware platter or milk bowl, manufactured in France in the 18th century, recovered from the Spanish Fort area.